Kerala style fish cury / மீன் குழம்பு / മീൻ കറി

Published on July 5, 2017



Ingredients:

Fish – 1/2kg

for masala:
shredded coconut – 1 cup
red chilly powder – 1 tablespoon
turmeric powder – 1/2 teaspoon
coriander powder – 1 tablespoon

cury leaves – 2
green chillies – 3 nos
tomatoes – 3 nos
ginger – 1 inch
small onions – 8 nos
kudampuli (Garcinia Cambogia) – 3 or 4 pcs
salt to taste
water to need
coconut oil – 1 tables spoon

for tempering:
coconut oil – 2 table spoon
chopped onion – 1/4 cup
cury leaves – 2 nos

Limited Time Only While Supplies Last - Buy 3 bottles Get The 4th Bottle FREEClick Here

Get more stuff like this
in your inbox

Subscribe to our mailing list and get interesting stuff and updates to your email inbox.

Thank you for subscribing.

Something went wrong.

Enjoyed this video?
"No Thanks. Please Close This Box!"